February

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A. FITSUM BEKELE - ETHIOPIA

Producer: 30 smallholder farmers

Processed: Fitsum Bekele

Variety: Heirloom Varieties

Processing: Natural

Region: Gedeb, Yirgacheffe

Altitude: 2000-2100 masl

SYRUPY AND FLORAL WITH NOTES OF PEACH, CANTALOUPE, AND ELDERFLOWER

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B. LUZ MARIA - MEXICO

Producer: Luz María Colorado Hernández

Variety: Catuai

Processing: Black Honey

Region: Rincón Toningo, Mexico

Altitude: 1250 masl

STICKY AND BOOZY, STEWED PINEAPPLE, MOLASSES SWEETNESS

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C. JUAN EVANGELISTA FERNANDEZ NATURAL - HONDURAS​

Producer: Juan Evangelista Fernandez
Farm: Finca La Maravilla
Variety: Parainema
Processing: Natural
Region: Las Flores, Santa Bárbara
Altitude: 1600 masl
SILKY AND JUICY WITH NOTES OF RED CHERRIES, BLOOD ORANGE AND ALMOND

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